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Originally Posted by gonefishin Sure, why not? anyone can follow a recipe. I know Mexicans who run pizzerias/Italian restaurants for instance and they cook it well. | I once had chinese food in Juarez, Mexico. I had sweet & sour shrimp. Big pieces of shrimp. Better than some of the USA chinese restaurants. Thy word is a lamp unto my feet, and a light unto my path. Psalm 119:105 |